SAMPLE SEATED MEAL B

Jumbo prawns hand breaded in coconut shavings, served with tangy plum sauce and sweet Thai chili sauce

Flash fried cauliflower tossed in an orange sauce, garnished with sesame seeds and green onions

Spring mix, cherry tomatoes, cucumbers and croûtons

Housemade fresh daily

Macadamia nut crusted halibut, citrus beurre blanc, served with scalloped potatoes, and French green beans

Portobello mushroom served over a grilled tomato, asparagus and topped with a balsamic drizzle

Grilled 10 ounce New York steak served with homemade demi-glace, creamy garlic mashed potatoes and seared asparagus

Tuscan style airline chicken breast with mascarpone and ricotta stuffed gnocchi, slow roasted tomatoes, artichoke hearts, spinach and rich garlic cream sauce

Rich chocolate cake with a gooey chocolate filling, topped with vanilla ice cream, powdered sugar, and chocolate drizzle

Light flourless banana cake topped with whipped coconut cream and toasted coconut shavings